COOKERY CRAFT & ART SECTION (Continued)

COOKERY CLASSES

No more than one exhibit per person, per class – except for Jams

Prizes: 1st - £5 2nd - £3 3rd - £2

Special Prize £2.50 for the best exhibit in Cookery Classes, kindly donated by

Emley Women’s Group.

The Sylvia Edmondson Trophy will be awarded to the exhibitor with most points in classes 915 - 922

Judge :Mrs Lynda Lockwood

Class

915 White loaf

916 Victoria sandwich

917 Date & Walnut loaf

918 1lb Jar of Home Made jam, simply labelled with type & covered with wax discs & cellophane tops.

919 Plate of six shortbread biscuits

920 Plate of six fruit scones

921 Sponge cake, to be decorated with own choice of icing – to be judged for decoration only

922 Rich fruit cake (to be cut)

HOME MADE WINES CLASSES

All wine to b ein by 1030 to allow early judging

Prizes 1st - £5 2nd - £3 3rd - £2

Special Prize : £5 and a silver trophy for best bottle of wine in classes 923-926

Judge : Mrs S Craven

923 Dry White Wine

924 Sweet White Wine

925 Dry Red Wine

Points will be given for presentation, clarity, taste and bouquet of wines

Presentation - NO LABELS

Wines must be shown in plain, straight-sided bottles of round section, punted, holding approximately one sixth of a gallon, without names, fluting or ornamentation and with white flange-topped corks.

Wines must NOT be fortified.

Actual exhibits will be tasted and no separate tasting bottle will be permitted.

Bottle must be filled within 2" of the cork.

If any exhibits are found to be adulterated, the penalty is disqualification.